Potter's Crackers: Produces high quality, organic crackers through sustainable farming practices

Aspire CoffeeWorks: Employs adults with disabilities through the production of artisanal coffee; directs 100% of proceeds to support life-changing programs for kids + adults with disabilities

Salt of the Earth: Crafts award-winning brownies with 100% Fair Trade USA certified chocolate; preserves the environment by maximizing eco-friendly power sources such as solar- and hydro-energy

Floured Apron: Creates economically- secure career paths with culinary job training and workforce development for underserved women

Lark Fine Foods: Crafts small-batch, sophisticated cookies using all-natural, localy sourced ingredients; 100% female owned

Lambs Farm: Helps people with developmental disabilities lead productive, happy lives by providing vocational and residential programs

Amazi: Supports supply chain development, job creation, and farming cooperatives in Uganda through the production of mindful snacks

Tea Drops: Supports organic production, fair trade wages, clean water aid, and American made through the production of bagless tea

Katherine Anne: Handcrafts small batch confections using Midwestern farm-fresh ingredients, fair-trade cocoa and eco-friendly packaging

Lake Champlain: Crafts small batch gourmet chocolates using organic, fair-trade cocoa and all-natural ingredients. B-Corp Certified

Tea Squares: Fuels economic growth in urban communities and fosters employment for Chicago youth

Poppy Handcrafted: Produces handcrafted small batch popcorn using simple, natural ingredients

Sulpice Chocolat: Brings health programs and nutrition education to underserved children across the country through a partnership with Common Threads

Detroit Food Academy: Inspires Detroit's youth to transform ideas into reality through entrepreneurial experiences rooted in food